Pit-Master Bar-B-Que Menu

6-7 Ribs & 2 sides.

Regular or hot

12-14 Ribs & 2 SIdes

6-7 Ribs & 2 sides.

Regular, hot or jalapeño cheese

Three brisket or pork tacos with grilled onion and jalapeño, cheeses, lime and cilantro on corn tortillas (does not include side)

Fresh garden greens, tomato, cheese & croutons

Fresh greens, turkey, bacon, tomato, cheeses ,egg, onions & gourmet croutons

A Baked Potato with Sour Cream, Shredded Cheddar, Butter, Chives, and Bacon Bits

A Baked Potato stuffed with Brisket, Pork, Turkey, or Smoked Sausage with Sour Cream, Shredded Cheddar, Butter, and Chives

Serves up to 18 people. 6 pounds of meat(s), 6 quarts of side orders, Texas toast, pickles onion and jalapeño tray and a squeeze bottle of BBQ sauce.

Serves up to 36 people. 12 pounds of meat(s), 12 quarts of side orders, Texas toast, 2 squeeze bottles of BBQ sauce, pickle onion & jalapeño tray

fork, knife, and spoon

Tangy & Peppery

Sweet & Smokey